The Food Psychic Phenomenon

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Many believers today turn to psychic readings online, as it’s a lot easier and faster than going to a live psychic in your local area (if there even is on in the local area). Psychic mediums don’t need your physical presence to give you a psychic reading. Psychic abilities don’t diminish when the other person is separated by a distance.

The Fascination with Psychics

Everyone is fascinated with psychics now. Oprah and every other daytime TV host has had a special guest psychic on at some point. Their books sell out, their radio programs are listened to by massive audiences and they have large followings online. Getting one or two online psychic readings may be a good idea if you’re curious about where your life is going. Getting more could possibly give you some solid information.

Heard of the Food Psychic?

One chef is really using the psychic phenomenon in a whole new way. He is being called the first food psychic. Todd Erling, who works at the Sangria Grill, has been making special dishes for his patrons for years now. The catch is, he doesn’t ask what they want. What he does ask them, though, are three questions about other things they like, e.g., “Who is their favorite actress?” “Where did you meet the love of your life?” Based on answers to unrelated questions, he comes up with a special dish for that patron. He has never been wrong when it comes to pleasing the palates of his patrons.

According to News-Press Erling says “If you don’t like the dish, I buy it.” He said that he’s never had to buy one yet. Each dish is unique, and they are never copied or used again. A dish usually consists of about ten different elements, made up of a plethora of fish, beef, pork, and lamb, as well as sides and vegetables.

The dishes are all made uniquely for the people who order them. If there’s a table of ten, each patron will get questioned, and each patron will get a different dish. Erling has had almost 40 years of culinary experience that has helped him culture this skill. Customers call him psychic. He calls himself experienced.

Erling makes 100% homemade cuisine, and he takes pride in everything he makes. Guests will always be treated to new dishes, and they never know quite what to expect. The element of surprise adds a lot of enjoyment to the meal.

Erling has dozens of sauces, spices, and marinades ready to accent a dish at a moment’s notice. The signature characteristic of every meal he makes are the flavors. A dish could be composed of almost 20 different flavors – subtle, nuanced, and complex.

Entertaining with a Food Psychic Theme?

Why don’t you try being a food psychic for a night? If you’re having a dinner party, and you have a bunch of guests, try the food psychic routine. Your guests will find it entertaining and enjoyable. You can’t go wrong if you’re a good cook and you don’t make dishes that your guests are allergic to. Just be sure to ask them if they’re allergic to anything beforehand. If you’re in the U.K. you could even hire an in-home psychic chef for the evening, like Alexandros. He’s another psychic chef, but specializes in creating in-home meals based upon tarot card readings.

Veronica Davis